Here’s a delicious, tropical Pineapple Mango Smoothie recipe for you:
Pineapple Mango Smoothie Recipe
Ingredients:
- 1 cup frozen pineapple chunks
- 1 cup frozen mango chunks
- 1 banana (adds creaminess, optional)
- 1 cup coconut water or orange juice (for a tropical taste)
- 1/2 cup Greek yogurt (optional for a creamy texture)
- 1/2 cup ice (optional, for extra thickness)
- Honey or maple syrup to taste (if you like it sweeter)
Instructions:
- In a blender, combine the frozen pineapple, mango, banana, and coconut water or orange juice.
- Add Greek yogurt for extra creaminess if desired, and ice if you want a thicker smoothie.
- Blend on high until smooth and creamy, pausing to scrape down the sides as needed.
- Taste and add honey or maple syrup if you’d like it a little sweeter.
- Pour into a glass and enjoy immediately!
This smoothie is packed with vitamins and refreshing tropical flavors, perfect for a quick breakfast or snack.